– Areeeek….? – Tak…? – a bo ja tak sobie myślę i myślę i jak by tu powiedzieć to ja nie wiem… – czego znowu nie wiesz? – czemu ja tak lubię tą Malezję. Ty wiesz? Państwo niby
As first timers in Penang we’ve been welcomed by crowded streets full of noisy tourists, extremely high prices (or so we felt back then), hideously ugly and dirty beach of Batu Ferringi and in general – nothing you can call
“Polish? What you want to polish? Do you want to polish my car? hahaha”
As there are only two days left till our departure for the next destination it seems like the right moment for the summary. Our 3 weeks on the tropical island coming to an end. How was it?
When we were leaving Taiping, Lukasz, the Polish chef in Malay restaurant who’ve we met through CS told us as goodbye “don’t expect Penang food to be the best, the best food in Malaysia is in here, Taiping”. So we